Pancakes
- 2 cups Hungry Jack® Buttermilk Complete Pancake & Waffle Mix (Just Add Water)
- 1/4 tsp cinnamon
- 2/3 cup water
- 2/3 cup Hungry Jack® Microwave Ready Butter Flavored Syrup
- Crisco® Olive Oil No-Stick Cooking Spray
- 10 maple-flavored sausage links, fully cooked
- 10 napkins (optional)
Dipping Sauce Ideas
- 1/2 cup Smucker's® Seedless Strawberry Jam, or any other favorite SMUCKER'S Jam or Preserves
- or 1/2 cup Hungry Jack® Microwave Ready Regular Syrup
- or 1/2 cup Hungry Jack® Microwave Ready Butter Flavored Syrup

1. HEAT skillet over medium heat or electric griddle to 325°F.

2. COMBINE pancake mix and cinnamon in a medium bowl. Stir to distribute spice. Add water and syrup. Stir just until large lumps disappear. Spray skillet or griddle with no-stick spray. Pour slightly less than 1/4 cup batter for each pancake onto hot pan or griddle. Cook about 2 minutes per side or until light golden brown.

3. HEAT sausage links in microwave according to package directions. Roll one pancake around each sausage. Wrap in napkin, if desired.

4. PLACE dipping sauces into small individual bowls. Warm in microwave 15-30 seconds on HIGH. Stir.